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Oak Royal Menu

OAK ROYAL GOLF & COUNTRY CLUB CHRISTMAS MENU 2013

Starters

  • Chef’s home-made soup of the day served with a crusty roll and butter
  • Chicken and bacon salad with garlic mayonnaise
  • Homemade fishcakes with sweet chilli sauce

Main Courses

  • Traditional roast turkey served with Yorkshire pudding, sausage &bacon wrap & stuffing
  • Poached salmon fillet served with citrus butter of white wine & parsley sauce
  • Chicken breast stuffed with cranberry & Wensleydale cheese & a creamy mushroom & bacon sauce
  • All the above served with mixed potatoes and vegetables of the season
  • Mushroom stroganoff served with rice

Desserts
  • Christmas pudding with brandy sauce
  • Mincemeat poly with custard
  • Home-made winter berry cheesecake
  • Key lime pie